Banana, Chocolate and Walnut Muffins

Ingredients 150g plain flour 1 ½ tsp baking powder Pinch of salt 70g golden caster sugar 60g walnuts 60g chocolate chips 2 large ripe bananas, mashed 5 tbsp milk 2 tbsp melted butter 1 large beaten egg ½ tsp vanilla essence Method Heat oven to Gas mark 5. Sift flour, baking powder and salt into a bowl Add sugar, walnuts and chocolate chips Stir to combine Place mashed bananas, milk, butter, egg and vanilla essence in a separate bowl and mix together. Add the wet ingredients to the dry and gently stir until just combined Divide the mixture between 8 paper cases. Bake for 20-25 minutes or until risen and golden.